I think I am going to be the lady who cooks for every occasion she is invited to. I cannot just hope that there will be some gluten/dairy free foods at places I go… At a bridal shower today I didn’t have many options. One salad was covered in a creamy dressing, the other was tossed with a lot of cheese. Also the Doritos were off-limits, as was the yummy looking chicken/ramen salad and the croissant rolls. Even the yummy York peppermint patties on the tables had milk in them. When it was time for cupcakes, I opted for some nearby jelly bellies.
Breakfast: rice krispies, almond milk
Lunch at bridal shower: tons and tons of fruit salad. Some chicken salad scraped off the croissant – the chicken salad looked like it may have dairy in it, but I really wanted to eat more than just fruit – and I know you can make it with just mayo which can be dairy free. So far I feel okay.
Dinner: coconut chicken, spicy roasted potato wedges, green beans.
Dessert: banana/coconut and almond milk/cocoa powder/stevia shake thing. SO good. made by my man. 🙂